Marble Johannesburg, renowned for its culinary excellence and premium cuts of meat, proudly launches a new addition to the menu: USDA Prime Selection from Snake River Farms in Idaho.

Marble Johannesburg celebrates the addition of USDA Prime Selection to its menu, a standout dish that complements its existing repertoire of exquisite local cuts such as Silent Valley Wagyu, Tsitsikamma Jersey Beef and Chalmar Beef.

The best of local and international offering.

This addition reflects Marble Johannesburg’s dedication to providing its clients with the best of local and international offerings. Marble Johannesburg is proud to partner with renowned Idaho-based meat producer Snake River Farms to offer its most discerning customers some of the highest quality American meats available on the market.

The USDA Prime designation signifies the highest quality beef available, known for its exceptional marbling, tenderness and flavor.

“We are thrilled to introduce USDA Prime Selection to our menu. At Marble, we are committed to offering our guests an unparalleled dining experience and this new addition represents our dedication to elevating our culinary offering of local and international cuts of meat.”

Gary Kyriacou, Partner at Marble Hospitality Group

The introduction of USDA Prime Selection aligns with Marble Johannesburg’s ongoing mission to continually innovate and exceed customer expectations. Whether guests seek the familiar comfort of local favorites or the indulgent experience of internationally sourced delicacies, Marble Johannesburg remains dedicated to delivering excellence in every dish.

Here’s your taste of perfection

Snake River Farms USDA Prime cuts feature exceptional marbling, a characteristic that creates a truly unforgettable dining experience. This marbling results in meat that is incredibly tender, juicy, and full of flavor. With every bite, you’ll enjoy luxurious texture and richness that sets USDA Prime apart from other cuts.

Cooking options for all palates

The Marble Johannesburg culinary team has put together a selection of dishes specifically designed to showcase the unique qualities of USDA Prime cuts. Whether you prefer a perfectly cooked steak or a slow-cooked preparation that allows the natural flavors to shine, the menu offers something for every preference. Experienced chefs will ensure your USDA Prime experience is cooked to perfection, maximizing the cut’s inherent qualities.

A commitment to sustainable sourcing

Snake River Farms is known for its commitment to ethical and sustainable livestock practices. This aligns perfectly with Marble Johannesburg’s philosophy of providing high quality ingredients with the environment in mind. By partnering with Snake River Farms, Marble Johannesburg ensures its USDA Prime offerings meet the highest standards of quality and sustainability.

Visit www.marble.restaurant to make a reservation.

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